中國(guó)特色食物英語(yǔ)翻譯
購(gòu)物是一件很開(kāi)心的事情,購(gòu)物[Shopping]意指:購(gòu)買(mǎi)物品。簡(jiǎn)單來(lái)說(shuō)就是人們購(gòu)買(mǎi)各種各樣物品的行為或方式,物品包括實(shí)物和虛擬物品。對(duì)很多人來(lái)說(shuō),購(gòu)物是一種休閑活動(dòng),可以逛不同的商店選購(gòu)產(chǎn)品。下面學(xué)習(xí)啦小編為大家?guī)?lái)中國(guó)特色食物英語(yǔ)翻譯,歡迎大家學(xué)習(xí)!
中國(guó)特色食物英語(yǔ)翻譯1:
豉油皇咸肉:SteamedPreservedPorkinBlackSauce
川味小炒:ShreddedPorkwithVegetables,SichuanStyle
地瓜燒肉:StewedDicedPorkandSweetPotatoes
東坡方肉:BraisedDongpoPork
冬菜扣肉:BraisedPorkwithPreservedVegetables
方竹筍燉肉:BraisedPorkwithBambooShoots
干煸小豬腰:FriedPigKidneywithOnion
干豆角回鍋肉:SautéedSpicyPorkwithDriedBeans
干鍋排骨雞:GriddleCookedSpareRibsandChicken
咕嚕肉:Gulaorou(SweetandSourPorkwithFat)
怪味豬手:BraisedSpicyPigFeet
黑椒焗豬手:BakedPigFeetwithBlackPepper
紅燒獅子頭:StewedPorkBallinBrownSauce
脆皮乳豬:CrispyBBQSucklingPig
回鍋肉片:SautéedSlicedPorkwithPepperandChili
木耳肉片:SautéedSlicedPorkwithBlackFungus
煎豬柳:Pan-FriedPorkFilet
醬燒排骨:BraisedSpareRibsinBrownSauce
醬豬手:BraisedPigFeetinBrownSauce
椒鹽肉排:SpareRibswithSpicySalt
椒鹽炸排條:Deep-FriedSpareRibswithSpicySalt
金瓜東坡肉:BraisedDongpoPorkwithMelon
京醬肉絲:SautéedShreddedPorkinSweetBeanSauce
焗肉排:BakedSpareRibs
咖喱肉松煸大豆芽:SautéedMincedPorkwithBeanSproutsinCurrySauce
臘八豆炒臘肉:SautéedPreservedPorkwithFermentedSoyBeans
臘肉炒香干:SautéedPreservedPorkwithDriedTofuSlices
欖菜肉菘炒四季豆:SautéedFrenchBeanswithMincedPorkandOlivePickles
蘿卜干臘肉:SautéedPreservedPorkwithDriedRadish
毛家紅燒肉:BraisedPork,Mao’sFamilyStyle
米粉扣肉:SteamedSlicedPorkBellywithRiceFlour
蜜汁火方:BraisedHaminHoneySauce
蜜汁燒小肉排:StewedSpareRibsinHoneySauce
木須肉:SautéedSlicedPork,EggsandBlackFungus
南瓜香芋蒸排骨:SteamedSpareRibswithPumpkinandTaro
中國(guó)特色食物英語(yǔ)翻譯2:
砂鍋海帶燉排骨:StewedSpareRibswithKelpenCasserole
砂鍋排骨土豆:StewedSpareRibswithPotatoesenCasserole
什菌炒紅燒肉:SautéedDicedPorkwithAssortedMushrooms
什菌炒雙脆:SautéedChickenGizzardandTripewithAssortedMushrooms
手抓琵琶骨:BraisedSpareRibs
蒜香椒鹽肉排:Deep-FriedSpareRibswithMincedGarlicandSpicySalt
筍干燜腩肉:BraisedTenderloin(Pork)withDriedBambooShoots
臺(tái)式蛋黃肉:SteamedPorkwithSaltedEggYolk,TaiwanStyle
碳燒菠蘿骨:BBQSpareRibswithPineapple
碳燒排骨:BBQSpareRibs
白菜豆腐燜酥肉:BraisedPorkCubeswithTofuandChineseCabbage
鮑魚(yú)紅燒肉:BraisedPorkwithAbalone
鮑汁扣東坡肉:BraisedDongpoPorkwithAbaloneSauce
百葉結(jié)燒肉:StewedPorkCubesandTofuSkininBrownSauce
碧綠叉燒肥腸:SteamedRiceRollswithBBQPorkIntestinesandVegetables
潮式椒醬肉:FriedPorkwithChiliSoySauce,ChaozhouStyle
潮式?jīng)龉吓殴牵篠pareRibswithBitterMelon,ChaozhouStyle
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